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Foods of Italy
At Foods of Italy, we work closely with the most passionate, generous, and inspiring small-scale producers. Their products not only showcase their dedication but also stand out as the finest of the finest.
Our ceramics are meticulously handcrafted in Puglia, within a family-run establishment called Nicola Fasano, which has thrived since the 17th century.
In the heart of Cutrofiano, Fratelli Colì creates ceramics joining ancient tradition with modern design. Every plate, bowl or vase is a unique handcrafted piece, characterized by the Colì family's passion and expertise. All their pieces
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