A constantly evolving interior and design industry
The interior and design industry is constantly evolving causing trends and consumer behavior to change quickly. Therefore, adaptation to the market requires new and exciting initiatives, creative thinking and different processes.
Read along as the suppliers at Formland share their stories, their knowledge and exciting news.
21. March 2026 | Casa Jada
Handling extra virgin olive oil – quality, storage and use in the Nordic kitchen
Extra virgin olive oil is one of the most fundamental and at the same time the most misunderstood product in the Danish kitchen. Its quality, taste and health value depend largely on how it is produce
21. March 2026 | Casa Jada
Passion and expertise in every drop
Casa Jada has just received exciting news from Yuca’s. The new range includes red wine vinegar, white wine vinegar, sherry vinegar D.O.P., balsamic with fig, balsamic with raspberry, balsamic glaze wi
18. March 2026 | Casa Jada
Olive Oil with Aura: Exclusive Essences, Extraordinary Taste
Finally in Denmark: La Tapia's aromatic olive oil condiments
Casa Jada can now present one of the most anticipated gourmet novelties of the year: La Tapia's series of flavored olive oils, made from e
18. March 2026 | Casa Jada
Black onion, garlic & lemón er det nye sorte
“Black Onion, Great Taste: Casa Jada takes gourmet cuisine to new heights”
Casa Jada expands its range: From black garlic to the exclusive black onion
Casa Jada has already made a name for itself as
18. March 2026 | Casa Jada
Plant Magic on the Menu: Beans & Lentils in the Spotlight
Taste the quality from Andalusia – experience Legumbres Baena at Foodexpo
When quality and price must go hand in hand, raw materials are crucial. At Foodexpo, Casa Jada presents a carefully selecte
15. January 2026 | INVERSUM
An invitation to pause
Our everyday life is moving faster and faster. Decisions are made quickly, spaces are filled quickly, and the pace increases year by year. In the middle of this movement, Inversum consciously chooses
5. January 2026 | INEL
Discover a quiet alternative to the big brands — INEL debuts at Formland
INEL was born as a response to distance from production, overproduction, and a loss of presence — and from a desire to create locally, honestly, and at a pace where quality matters more than quantity.
25. November 2025 | INVERSUM
Inversum bench collection – sculptural benches in concrete and wood
The Inversum bench line explores the boundary between furniture and sculpture – between raw concrete and warm wood. Instead of filling the room, the bench steps slightly back and creates a quiet focal
12. August 2025 | Maya Soele®
The Story Behind Maya Soele® – From a Personal Moment to a Unique Business Concept
The idea for Maya Soele® was born in the summer of 2021, during a day of family celebration.
Our eldest son had just graduated from high school – a milestone marked with traditions, decorations, cham
12. August 2025 | Maya Soele®
Maya Soele® Featured in Daily Interior
We are proud to share that Maya Soele® has been featured in the renowned design magazine Daily Interior, which attracts readers from across the globe. Having a publication of this caliber choose to hi
12. August 2025 | Maya Soele®
One Year After Dragons’ Den – Season 10: Ready for the Next Chapter
It’s hard to believe that it has already been a year since Maya Soele® stepped onto the stage in Dragons’ Den Season 10. The experience was not only a proud moment for us, but also a turning point tha
13. July 2025 | Casa Jada
Drink base for drinks with or without alkohol
Casa Jada presents: Riska – tasty, non-alcoholic bases for creative cocktails
Taste, quality and flexibility go hand in hand when Casa Jada introduces the non-alcoholic bases from Riska at Formland