Direct import of organic extra virgin olive oil (EVOO) from small producers in Spain. We are certified olive oil sommeliers and we personally select all our oils. We have a close relationship to all our producers, full traceability and provide sales support to our customers.
We also have a direct import of Iberian ham of the highest quality. We cooperate with one of Spain´s leading ham expert jamoneros and there is full traceability of the products. We provide sales support to our customers.
Steffen is Rosario´s Sales Manager. His CV displays his passion for high quality food. Originally a trained chef he has spent years of his working life in the food business, both in restaurants and retail. Steffen is a certified olive oil sommelier.Contact
Sven unites his many years of experience in business life with his passion for extra virgin olive oil (EVOO), Iberian ham and Spain. Sven is a certified olive oil sommelier.Contact
Annette van Buren
An experienced presenter, focusing on creating public awareness of the qualities of extra virgin olive oil (EVOO) This is - among other things - done through tasting sessions and Master Classes with student chefs. Annette is a certified olive oil sommelier.Contact
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