Vinaigrette with Sesame
arrow_backTo the overviewOur Japanese-inspired vinaigrette with toasted sesame. It is made with our own mustard and apple vinegar from Nybro Frugtplantage.
It is developed with one of our good friends and chef, William Milsted.
Perfect for salads or as a dip for rice paper rolls.
Formland Autumn 2024
This product can be seen at the exhibition.
This product can be seen at the Exhibition