Njord Ligalab Vermouth
arrow_backTo the overviewThis vermouth is based on a wine made from Danish apples which is fortified with the gin Njord Distilled Mother Nature. It is flavoured with a range of aromatic herbs such as wormwood, yarrow, blackberry leaves, St. John's wort, nutmeg and other elegant tasting botanicals. The vermouth has been barrel-aged for two years in french oak casks previously used for Burgundy pinot noir.
The result is a complex and intriguing drink which balances sweetness and bitterness. Enjoy it neat as an apéritif or as a component in a new take on a classic cocktail like a negroni.
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Spirit of Njord
The spirit of curiosity
Behind every excellent and original idea stands a curious mind. For Njord, it’s the two curious minds of friends Lars Toke and Troels that drives their innovation in the world of spirits.
What began as a keen interest in gin transformed into a full-time passion in 2014. Since then, they and their dedicated team have been crafting distinct and avant-garde spirits at Denmarks first distillery originally devoted to gin.
While gin remains a cornerstone to their craft Njord has expanded its repertoire to include a variety of exceptional spirits. Complementing their