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Genuine natural and hand-brewed quality vinegars
arrow_backTo the overview04 January 2026 | Westjysk Smag
Elderflower vinegar is a fresh, round and mild food vinegar with the characteristic scent and taste of elderflower.
Use the vinegar to support and supplement summer food, for example in marinades for tender vegetables; for dressings in fresh salads with fruit; or to add acidity to a good dessert.
The desire with our unique food vinegars is to create deep and complex flavors with an interesting balance between sour, sweet and bitter.
The rootstock is our own pure quality liqueurs, which we ferment further using a natural wild vinegar culture (our “vinegar mother”), which we have propagated ourselves.
The fermentation itself is a slow process of 2-3 years – but it is worth the wait!
Use the intensely flavorful vinegars to create balance and depth in your dishes, both in the sweet and savory cuisine. From desserts to simmered dishes.
For many people, it is almost a revelation to experience how crucial the acidic base and its balance can be for taste. Try it for yourself!
This article is written by:
Westjysk Smag
We are an award-winning craft brewery in West Jutland. We handpick raw materials for unique liqueurs, vinegars and ready-to-drink juices.
At Westjysk Smag, we want to return to the natural flavors in our liqueurs and vinegars. We brew without added alcohol and sulfites, for keeping the focus on the authentic taste.
Our love to the nature means that we recycle all leftovers from the fruit and vegetables and use it as fertilizer for trees and shrubs. We appreciate biodiversity around the farm, which is why we have areas in our apple grove where we let the grass grow.
Our slogan ‘Thing T