Tempting workshops in the TASTE hall
This programme is from the August tradeshow. Keep an eye out as we soon announce the new programme at Formland Spring 2025, 2. - 4. februar.
Join an exciting line-up of workshops in hall E hosted by selected exhibitors such as PR Chokolade, Lie Gourmet, Conaxess & Scandic Bar.
Here, you can try out your skills with various mixology trends and chocolate decorations while exploring new products and much more. Attending these workshops will provide you with insights into the latest trends and inspiration for sourcing new tasty selections.
Workshop programme
All workshops are free to attend and you don't have to sign up - just show up!
12:00-13:00 | French glögg tasting with Lie Gourmet keyboard_arrow_down
The autum/winter season calls for hot drinks, and Lie Gourmet will show you how easy it is to prepare their 'glögg' (mulled wine) - with or without alcohol.
Drop by to taste their delicious French winter drink, which is perfect for the chilly season in cozy company with your closest connections.
14:00-15:00 | Etsu Gin masterclass with Romain Papillon: Experience the taste of prize winning Japanese gin keyboard_arrow_down
Explore the fascinating world of Japanese gin at this exclusive Etsu Gin workshop.
Etsu Gin is one of the most prize winning Japanese gin, known for its elegance and balance as well as unique blend of botanical ingredients like yuzu, green bitter orange peel and sansho pepper.
This workshop is an amazing opportunity for gin enthusiasts and novices to explore new taste experiences and learn more about Japanese distilling.
10:00-11:00 | Enjoy a 'Petit Dejeuner' (breakfast) with Lie Gourmet keyboard_arrow_down
Lie Gourmet offers a light French breakfast where you can enjoy their delicious French 'confiture' (marmalade) while getting in insights into the production i Provence.
The marmalades taste like sun und summer and the French fruits can turn every breakfast table into a success.
Bon appétit!
12:00-13:00 | Enjoy exclusive tastings with premium mixers from Fentimans & Conaxess keyboard_arrow_down
Get ready to indulge your senses with luxuorious gift boxes that cater to every taste. Every gift box contains carefully selected sets of four bottles of Fentiman's tonic, ginger beer or lemonade along with exclusive spirits from Hernö, Bornholm Spirits, Villa Cardea og Ron Colón.
This workshop covers every combination, enabling you to find your very own favourites. We have made it easy for you to treat yourself or one of your closest connections with a unique gift box offering distinctive taste experiences.
14:00-15:00 | Cocktail class by Scandic Bar keyboard_arrow_down
12:00-13:00 | Decorate your own marzipan heart with PR Chocolade keyboard_arrow_down
Join PR Chokolade for a cozy chocolate decorating workshop, exploring techniques to apply texts, names, flowers etc. to marzipan hearts.
Lotte from Cocoture & Co will be guiding you through different techniques, enabling you to decorate your very own marzipan heart.
14:00-15:00 | Cocktail class by Scandic Bar keyboard_arrow_down